BBQ Blood sausage
Our Quijote blood sausage is one of our star products. Made in the traditional way, it contains pork blood, pork fat and onion. A very typical product across Spain.
It must be cooked before consumption. It’s an ideal ingredient for soups or stews and it also has very special touch when barbecued.
Weight: 450gr / 16oz
Ingredients:
Pork, Onions, Blood Powder, Salt, Nutmeg, Garlic, Cumin, Oregano, Basil, Sugar, Sodium Nitrite and Natural Casing.
Nutrition facts:
| Serving size | 1 link (63g) |
|---|---|
| Calories | 200 |
| Total Fat 16g | 23% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 420mg | 18% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 5g | 10% |
| Vitamin D 0.4mcg | 2% |
| Calcium 26mg | 2% |
| Iron 1.44mg | 8% |
| Potassium 188mg | 4% |
